Irish Country MeatsSlaney Foods Boning HallSlaney Food AbattoirKepak Meats
Meat Plants
Related Pages
We specialise in the design and development of abattoirs and meat processing plants. We have provided this professional service to the cattle, sheep and pig sectors for over 35 years.

Our service includes-
  • Strategic planning
  • Production analysis
  • Building design and layout
  • Design and layout of production systems
  • Equipment procurement
  • Budget control
  • Analysis of Client requirements
  • Sketch design
  • Detailed design
  • Planning permissions
  • Fire Safety Certificates
  • Accessibility Certificates
  • Construction drawings and specifications
  • Tendering and contract administration
  • Construction management
  • Budget control
  • Completion and compliance certification
  • Health and Safety management
Our objective is to provide a “one stop shop” for the implementation of efficient slaughter houses and meat production systems within economic building envelopes, in accordance with EU legislation and customer demands.

We gain our satisfaction from working closely with meat plant management teams to arrive at efficient tailor made solutions that fit comfortably with their individual needs.